Coordinating healthy menu options that address the nuances around a loved one’s specific health concerns can be challenging for caregivers. While proper nutrition is vital for every age and gender, maintaining a healthy eating plan for individuals coping with one or multiple chronic conditions like COPD, CHF or diabetes can be especially complicated. Many seniors struggle to prepare meals from scratch themselves and rely on frozen entrees. As a care provider, only you will know what’s truly in the fridge, and only you can ensure your loved one’s access to a healthy menu.
Though seniors often understand when they need help meal planning, many struggle with this reality. Including them in the management of their diet can keep them feeling empowered and engaged.